Oatmeal experiment

The view from my end of the couch last night:


I don’t like oatmeal.

Correction: I don’t like regular oatmeal

I do like

  • oatmeal in cookies – i.e. oatmeal chocolate chip
  • oatmeal in granola

Many of the bloggers whose blogs I read, have oatmeal in the morning for breakfast. Sometimes it is mixed with yogurt, sometimes ‘made’ in the fridge overnight, sometimes put in smoothies.

Since I like oatmeal, just not fully cooked, I am going to do some oatmeal experimenting. . .

So, last night, I put 1/2 cup oatmeal with 1/4 cup skim milk to soak overnight.

This morning, I tested it. It tasted pretty good. It was still a little nutty but a little chewy too. I didn’t want to just eat it plain, but wasn’t quite sure what to put on it.

So, I tried fresh blueberries on one side and a scoop of pb on the other.


I didn’t like the blueberries with the oatmeal. So, I ended up just eating the blueberries.

Then, I mixed the pb in with the rest of the oatmeal. It was ok. . . it kinda turned into a gooey ball. I ate most of it, but it wasn’t the best thing ever.


I think it would be good, with the right toppings. . .

Thankfully, I had my caramel skim latte to save breakfast!


And Abby was helpful too!


Help! What do you put on your oatmeal?

Comments Off on Oatmeal experiment

Filed under Breakfast

Comments are closed.