Remember when I participated in Foodie Pen Pals and got these in my box – I have been obsessed! Chocolate and caramel. Sweet and Salty. The perfect bite.

And super easy to make!

Get your 2 ingredients:
1. Rolos
2. Pretzels (I use Snyder’s Snaps)


Unwrap all the rolos.


Place the pretzels on 1 layer on a cookie sheet and top each one with a rolo.


Place in 350 degree oven for about 5 minutes until the rolos are slightly melty.


Top each rolo with another pretzel.

Careful not to smoosh them too much because the rolo will come out of the bottom.



Let cool slightly and then EAT!


You can store these on the shelf or in the freezer. –> you know, if they last that long. . . Winking smile


Filed under Recipes

13 Responses to RPSs

  1. Lisa

    I make these too except instead of topping them with another pretzel I use a pecan half. Tastes like your are eating a turtle!

  2. Holy yum!
    Jackie recently posted..Holiday Favorites!My Profile

  3. Oh, these are so so delicious! My old manager use to make them and called them turtles 🙂 Super easy and everyone loves them, win-win!
    Becky @ Olives n Wine recently posted..Intuitive Eating – A blessing or a curse?My Profile

  4. SO easy and SO good. These are definitely one of those treats that once you start you can’t stop! 😉
    Hannah @ CleanEatingVeggieGirl recently posted..Almond Peanut Butter Cookies (Vegan) + Salted Nut Roll CookiesMy Profile

  5. These look delicious! I’m definitely going to make these with gluten free pretzels 🙂
    Alyssa recently posted..Free Product for New Norwex Consultants in DecemberMy Profile

  6. I love the sweet/salty combo so much I’ll sprinkle sea salt on brownie batter before it goes in the oven. Chocolate and pretzels are one of the tastiest combos!
    Kelly @ Kelly Runs for Food recently posted..Annual Admission Chili Cook-OffMy Profile

  7. Yum yum yum!!! I love rollos and this is a great way to get the sweet and salty! Can’t wait to try these 🙂
    Alex @ Alex Runs For Food recently posted..Belated Weekend Update 12/15/13My Profile

  8. Oh. Man. Thank you for not sending these my way 😉 I’ve made a version of these before but with a hersheys kiss and m&m on top! Love the variations… my waistline or willpower? Not so much.

  9. Um… YUM!!!
    I have done this:
    circle pretzels with kisses in them, bake until a little melty, and then press an M&M into them until they squish a bit. They are yummy, but probably NOT as yummy as yours!
    Stephanie@nowirun.com recently posted..Thursday – Saturday: Photo Edition (if nothing else – check out my dancing son!)My Profile